Meet The Creamy New Nog. Rich, Spiced, and only here for Easter. Warm baking spice, brandy-soaked sultanas, and toasted hot cross bun notes. Easter nostalgia, reimagined for grown-ups. Crafted with silky New Zealand cream for a luxuriously smooth texture and a rich, velvety finish. Perfect for Easter brunch tables, long weekend gatherings, or a quiet evening pour just for you.

Remarkable Cream's Rum Espresso combines the lively character of fruity rum with the deep, comforting notes of rich espresso. Remarkable Cream carefully select Australian white rum and Guatemalan coffee to create this fragrant and complex coffee cream liqueur. Their priority is to maintain a delicate balance, ensuring that the rum's flavour enhances rather than overpowers the coffee. The result is a harmonious speciality coffee experience.

Rémy Martin VSOP embodies the perfect harmony of powerful and elegant aromas. It is the symbol of the Cellar Master's art of blending. On the nose, an aromatic harmony of powerful elegance with notes of vanilla, dried apricot and candied pear. On the palate, a balance of aromatic dried fruits and delicate liquorice give a complex flavour experience. Structured and layered. A rounded harmony of dried fruits, a satisfying mouthfeel and silky texture.

Following the ban on absinthe, pastis was produced to satisfy the thirst for anise-flavoured aperitifs, minus the wormwood and the skyscraping alcohol levels. Dilute with cold spring water.

This Brandy is made in the age-old French tradition, steeped in the French brandy master's art of combining breeding, purity, mellowness and maturity to produce a rich and rewarding, full-bodied brandy. Its mellow maturity flows from years in casks of cognac oak, with richness derived from the fine art of the traditional French copper pot distillation.

Inspired by the foragers of Arrowtown's gold rush era, Rifters Original Dry Gin is a clean, balanced expression crafted for pure refreshment. Packed with vibrant botanical character, it reveals warm earthy notes alongside bright citrus tones, delivering a crisp, smooth and distinctly dry finish. Refined yet approachable, it's a versatile gin perfect for classic serves or simple, refreshing mixes.

A botanical gin, small batch distilled. Infused with Elderberries & Mint Tips, along with locally foraged Wild Thyme, Manuka and Douglas Fir. Experience eucalypt and citrus high notes with a smooth and long herbaceous juniper finish. Be transported to Central Otago.

Rogue Society Signature Gin. Versatility is key. Botanicals: Gisborne grapefruit, Hawke's Bay coriander, Spanish juniper, Polish angelica, Spanish orange, Italian orris root. Tasting Notes: Juniper upfront, fresh coriander, with citrus & floral angelica, creamy preserved grapefruit with delicate orris finish.

Royal Dragon is the ultimate experience of superior vodka. A small batch vodka, exclusively distilled with a Russian formula from the finest winter harvest rye. To achieve elemental softness and purity, Royal Dragon is five times distilled, using a century old copper pot still. Royal Dragon Vodka is infused with the highest quality edible 23 carat gold leaves from Switzerland, the finest choice for those who like to enjoy an unmatched level of perfection.

Royal Salute 21YO Lunar New Year Special Edition is a celebratory tribute to the arrival of this momentous occasion, created to inspire joy, fortune and prosperity for the year ahead. Designed in collaboration with renowned Chinese illustrator and visual designer Yunshu Li, the special edition reinterprets the 'Ignite the New Year' concept through a vibrant and contemporary lens. Symbolic elements such as drums, lanterns and festive streamers are woven together with blooming floral bouquets that represent wishes of happiness, growth, prosperity and love, while global icons reflect Royal Salute's rich heritage of celebration. Bursting with colour and cultural significance, this striking design captures a spirit of hope and happiness, making it a meaningful and elegant centrepiece for Lunar New Year festivities.

Royal Salute 21YO is the whisky that began an enduring legacy. Crafted to celebrate the Coronation of Her Majesty Queen Elizabeth II, it stands as a regal tribute, rich in history and British tradition. Created from a selection of rare and exceptional Scotch whiskies aged for a minimum of 21 years, this sophisticated blend delivers a remarkably elegant and opulent character befitting its royal origins. On the nose, sweet pears and citrus fruits mingle with autumn flowers, vanilla and dry oak, accented by subtle sherry notes and a whisper of smoke. The palate reveals warming orange marmalade and fresh pears, unfolding into bold spices and hazelnut, before a gentle smokiness lingers. Long, dry and delicately spicy on the finish, The Signature Blend is housed in its iconic sapphire blue flagon and remains the multi award-winning flagship of the Royal Salute collection, unchanged since 1953.

Experience the essence of Fiji with Rum Co. of Fiji, crafting premium rum with the finest Fijian ingredients. Aged for two years and blended with coffee, this rum liqueur presents rich coffee aromas and flavours, balanced by a touch of sweetness - ideal for dessert cocktails.