High West's distinctive Double Rye embodies a harmonious balance of bold rye spice with bright botanical notes that simultaneously showcase layers of freshness and complexity. A blend of column and pot-still whiskies, aged a minimum of two years. Curated to highlight the wonderful, bold spice character that comes from high rye whiskies as well as a refreshing botanical brightness. A unique and balanced flavour profile of cinnamon, ginger snaps, juniper, mint sprigs, and fresh wildflower honey. Blended to be boldly sipped, stirred, and savoured.

First impression of fiery peat kicks things off, naturally. But then comes a sweetness - burnt marshmallows, charred pineapple, banana and bacon. The full-on flavour of briny, oily, intense smoke hits hard but doused quickly with a spoonful of honey and lemon. And when the dust settles the smoky dying embers of toasted oak remains. Along with just a hint of fruity aftermath.

The Original Ten encapsulates the signature smooth and multi-layered character of Benriach. Three cask matured for at least ten years in bourbon barrels, sherry casks and virgin oak, to create layers of luscious orchard fruit, sumptuous honeyed malt and toasted oak, all interwoven with a subtle trace of smoke. The perfect introduction to our signature style and richly layered Speyside Single Malt.

The Glenlivet Captain's Reserve, selectively finished in cognac casks, for a rich and intense taste. Bursting in sweet and fruity aromas, The Glenlivet Captain's Reserve shines as a proud celebration of our Speyside craft, taking you on a golden adventure that begins with the finish.

Jura Cask Editions celebrate the connection between the land and spirit. Bringing distinct regional flavours of selected casks from around the world to our island malt. This Rum cask edition explores the world of cask finishes from the Caribbean.

Every precious drop of Drumshanbo Single Pot Still Irish Whiskey has been triple distilled at the Shed Distillery using Malted Irish Barley, Un-malted Irish Barley and Irish Barra Oats. Aged in Sherry Oloroso and Kentucky Bourbon casks with no added colour and no chill filtration.

Crafted from a combination of unpeated and peated spirit and three cask matured for at least ten years in a combination of bourbon barrels, Jamaican rum casks and toasted virgin oak. The whisky is then expertly married together to create sublimely smooth layers of sunripe fruit, aromatic smoke and toasted oak spice, lingering into the perfectly balanced sweet and smoky finish.

Chivas XV is a celebratory blend that's perfect for a party. Selectively finishing the 15-year-old house blend in cognac casks adds a luxurious element to blended Scotch whisky that's certainly worth raising a glass to. Laced with refined fruity and velvety flavours, Chivas XV is the perfect blend to elevate your night.

Scapegrace Single Malt. A traditionally distilled whisky, matured by the felicitous seasons of a fortuitous terrain in a halcyon landscape.

A classic Island whisky from the oldest distillery in Skye that delivers a rich dried-fruit sweetness, with strong barley-malt flavours and a peaty, peppery finish.

Highland Park 12YO reflects the unique culture of their remote island home on Orkney. Part of Scotland, yes, but originally belonging to a vast Viking kingdom. At Highland Park, they honour the spirit of their Viking ancestors, sharing their pride, integrity and fierce independence. Predominantly aged in Sherry seasoned European and American oak casks, Highland Park 12YO boasts warm wintery spices that are engulfed in waves of smoky honey, fruitcake and heather.