In the shadow of Auckland's highest volcano, Maungawhau, you'll find Brothers Beer Brewery, set amongst the leafy streets and lovely old villas on Akiraho Street. Pale Ale sparked the craft beer revolution, and their Akiraho Pale Ale celebrates all that is local, fresh and hand crafted. They use American ale and Munich malt then dose generously with New Zealand hops Riwaka, Pacific Jade & Southern Cross. The result is the perfect balance of flavours to enjoy any time you fancy a proper full-flavoured beer.

New Zealand grown Motueka hops are the star of this hazy pale ale, providing super-fresh melon and mojito-lime flavours on a bright, smooth, clean malt base. The resulting ale is golden in colour and deeply opaque, unfiltered and hazy for maximum flavour.

Park Life is specifically engineered to be consumed after taking some exercise at your local park. Examples of this include kicking a ball around, having a lark on a skateboard or just walking to your picnic spot from the car. A trio of the ultimate thirst quenching hops - Nelson Sauvin, Southern Cross and Taiheke - ensures maximum rehydration after your exertion, however mild.

A cloudy mystery, as adventurous as a Kiwi summer.

For the focused, who play as hard as they work.

Crisp, refreshing, a trusted mate after a long day.

A New Zealand interpretation, Cassels Double Cream Milk Stout is intensely rich, strong and malty with a creamy, almost velvet texture. A full bodied stout with dark mocha and chocolate aromatics. This Double Cream Milk Stout contains a non-fermentable lactose sugar derived from 100% pure New Zealand milk.

A tasty combination of Crimson Badger's classic Ginger Bear with an award-winning Premium Spiced Rum from Queenstown and fresh lime. Based of course on the classic dark and stormy cocktail, revered and totally delicious!

A tasty combination of Crimson Badger's classic Ginger Bear with Spiced Rum and fresh lime. Based of course on the classic dark and stormy cocktail, revered and totally delicious!

The original craft ginger beer with just enough ginger spice and the right amount of sweetness. Balanced and refreshing, this is New Zealand's famous Ginger Bear. Born and raised in Queenstown, independently owned. Vegan and Gluten intolerant friendly. Now in a handy 10 Pack carry case!

Deep Creek's first 100% lovingly brewed and fermented non-alcoholic beer!

Double Brown is a popular full-flavoured brown beer. Available in distinct cans, Double Brown is a reasonably priced beer typically enjoyed by mates in a variety of settings.